Not only are these yummy, but they make your house smell delicious.
RECIPE:
4 Cups Almonds
1 Egg White
2 Tsp. Vanilla
1 1/2 Cup Brown Sugar
1 1/2 Cup White sugar
3 Tablespoons Cinnamon
1 Teaspoon Salt
1/4 Cup Water
Combine Egg White and Vanilla and whip until smooth and frothy. In a separate bowl combine dry ingredients. Add almonds to egg mixture and then add dry ingredients. Place in a prepared crockpot on low for three hours. Stir every twenty minutes. After three hours add water and stir thoroughly. Cook for an additional 45 minutes, stirring occasionally.
1 comment:
I love how much thought you put into your elf. Such a fun tradition!
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